Eekk! A London Chippy Is Selling Deep Fried Brussel Sprouts

What a way to B-russel our feathers, London based Sutton and Sons. We really don’t know how we feel about this. Battered Mars Bar? Yes. Battered chips? Obviously. But battered sprouts?! Forgive us if we’re tentative about this one…

It’s a well known fact that deep frying something immediately makes it ten times better. And of course, growing up we would have given anything to have battered everything for dinner. But attempting to give the worst part of Christmas dinner a make-over just doesn’t quite sit with us well…

Well, we say that…but what a way to get us to eat our greens! The festive fried snacks will be available until the end of December, along with…wait for it…deep fried MINCE PIES! Now that sounds more like it…

90 Stoke Newington High St, N16 7NY

Featured Image Credit: Hot-Dinners

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