Nobody is under any illusions here: classic 'American' cuisine isn't exactly nutritious, but it certainly is delicious. Every once in a while it's totally fine to eat a large burger, large fries and an Oreo milkshake wi...
Dim sum is to Cantonese culture what bangers and mash is to Brits. Or fish and chips. Or a Sunday roast… you get the idea. It’s a big deal. Luckily for us, London has more than its fair share of decent dim sum, and...
Peruvian fare has taken London by storm over the last decade or so, and we’re now spoiled for choice, it has to be said. Whether you’re looking for some ceviche or just want to down a few pisco sours, our beloved capita...
...and you'll get all of that in just the one dish if you undertake a tour of London's Vietnamese restaurants listed below.
Often described as less oily than Chinese food, less spicy than food, and not as heavy as a...
Whether you're a visitor keen on checking out Kensington , or a local lover of all things Princess Diana, you just have to visit this endearing café in Notting Hill to honour the late Princess of Wales at one of London'...
London's ever evolving food scene is beginning to truly embrace Filipino cuisine - and for good reason. Think of dishes that combine sweet, sour and salty flavours with Chinese, Spanish, American, and Indian influences....
Luckily for us, more and more taqueria are popping up all over the city to sell these crunchy and delicious street snacks. From hole-in-the-wall-style spots in Surrey Quays to fusion joints offering bottomless tacos – y...
Sri Lankan cuisine offers a great deal of variety to people who love spices – and for those who don't too – as well as for vegans, vegetarians and non-vegetarians alike. You'll find delectable curries made with an eclec...
I am very particular when it comes to visiting . At some, I find the mêlé of sounds and aromas overwhelming, while at others, I wholly embrace the world of fantastic flavours from various vendors. However, when the oppo...
It's widely agreed that we're living in a golden age of fresh pasta, people. Seemingly every week, a new pasta joint springs up in London, serving carby goodness in sheets, ribbons, bows, and stuffed parcels of joy. As...