
We love going bottomless – with our food and drink that is! Whether it’s bottomless brunch, bottomless wine, or bottomless lasagna, sometimes we just want to eat and drink to our heart’s content until we simply can’t move. And if you’re on the lookout for a never-ending procession of meat, head to KöD London – where they’re serving up a Bottomless Steak Sunday Roast
Each Sunday, KöD takes the classic Sunday Roast and flips it on its head whilst narrowing in on one aspect of the meal: the beef. They’ve done away with the yorkies and all that extraneous veg. Who needs that? Instead, they’re serving up an all-you-can-eat roast of tri-tip steak. For £39pp, a never-ending cavalcade of meat (and chicken wings) will make its way to your table, accompanied by plenty of Steak Chips à la KöD, Caesar Salad (you know, to keep it healthy!) and Madagascar pepper sauce. They’re taking the promise that “you will not go home hungry” very seriously.

When looking for a great steak, a Danish steakhouse may not be the most obvious choice. KöD, however, is looking to change that. With a name that translates to ‘meat’ in Danish, and a hefty menu of steaks to choose from, KöD is becoming the new favourite of London’s carnivores.
Oh, and by the way, when pronouncing the restaurant name think of the ‘ö’ as being the u-sound in ‘burger’. They’re hardly naming their restaurant after a species of fish after all!
The rest of the menu at KöD
But what if it’s not a Sunday, and you can’t enjoy the Bottomless Steak Sunday Roast? They’ve still got you more than covered.

Diners can choose from the likes of Fillet Steak, Chateaubriand, Australian Ribeye, and even A4 Grade Japanese Wagyu. If you’re really hungry, you can also order the Köd Experience – a sharing selection of their finest steaks cooked according to the kitchen’s recommendation and carved in the kitchen for ease of sharing. The £142 (!) option may not be cheap, but it nets you hefty portions of the A4 Japanese Wagyu, Uruguay Fillet Steak, and United Kingdom Striploin.
For the less steak-inclined, the menu also includes Pan-Roasted Salmon, Crispy Breaded Chicken, and a Grilled Cauliflower Steak. That’s not to mention the wealth of starters and sides, too!
With a wide-ranging menu of wines, from affordable, quaffable sips to special-occasion bottles, there’s plenty to choose from to complement your meal. The drinks menu also ranges across a selection of beers, soft drinks, and cocktails. And if you need a post-steak pick-me-up, they pride themselves on serving coffee that’s just as exceptional as their food.

And then, on top of all that, there’s also a “danishly delightful” bottomless brunch. Priced at £49, guests can enjoy free-flowing beer, wine, and Prosecco, with an accompanying feast of food.
All that to say, don’t go to KöD without an appetite – you won’t want to miss out on everything they have to offer!