
If you’ve ever wandered off Regent Street post high-stakes shopping spree and stumbled upon Heddon Street you’ll understand why we love this place so much.
We all know taking a trip to central London can have its challenges, so – when the sale shoppers become a bit too much – we’ve found the perfect foodie haven for an escape. Here are nine wonderful ways to make the most out of this hidden gem:
1. Share the love at Magpie
2. Devour the perfect steak at Heddon Street Kitchen
This Heddon Street gem provides the classic Gordon Ramsay excellence – we all know the king of the kitchen wouldn’t put his name to just any restaurant. If you fancy chowing down on a perfectly cooked steak in a stylish setting then you’ve come to the right place. Just promise us you won’t eat it well-done and served with ketchup, ok?
3. Pair sake with sushi at Sakagura
If you’re a fan of Japanese food Sakagura is a must-try. Their perfectly presented sushi offerings should give you some idea of just how premium this place is. It’s like food art. But don’t be fooled that it’s out of your price range, Sakagura offers some cracking set menus, including a bottomless brunch fit for royalty. (If the Queen ever went for bottomless brunches in London, that is.)
4. Eat your weight in pasta at Piccolino
5. Beautify your Insta-feed at Momo
Restaurants don’t get more beautiful than Momo’s Moroccan-style shisha lounge set-up and we know you’re going to want to visit this place for the aesthetic alone. The outdoor seating area surrounded by exotic plants was practically made for Instagram! It’s by no means style over substance either, because they’re serving up a sumptuous selection of Moroccan dishes. They even offer an exotic afternoon tea featuring sweet treats flavoured with rosewater and argan oil.
6. Pile up your plate at tibits
7. Enjoy freezing cold fun at ICEBAR LONDON
Instagram opportunities abound at this world famous frozen locale. Slip into a complimentary hooded cape and enjoy the incredible sculptures, crafted from pure, Swedish ice. You’ve heard of drinks ‘on the rocks’, right? Well, ICEBAR is more keen on ‘in the rocks’. All their cocktails are served in ice glasses at a brisk -5°, a temperature that creates what they believe is the perfect serve. You’ll have to wrap up warm and head down there to decide for yourself!