Dominique Ansel will open his second spot over in the West End. Remember Cronut fever? It swept the capital in 2016, when it was announced that Dominique Ansel, the inventor…
There’s a distinct Hansel & Gretel vibe about The Ivy’s new look… Building a gingerbread house may not be the best way to solve the housing crisis, but it sure…
Genesis, a lovely vegan restaurant in London, serves up a completely plant-based, GMO-free and organic menu. The restaurant, open on Commercial Street in Shoreditch, takes inspiration and influence from street…
The World’s Best Pastry Chef is celebrating the launch of his ‘Cakes & Bubbles’ restaurant by giving away free Champagne and cheesecake. It appears Hotel Café Royal have signed a…
It’s national doughnut week and we know you do-nut want to miss this excellent opportunity to pig out! The 6th to the 13th May might just be the most delicious week of…
Sunday 5th February is World Nutella Day, a.k.a. the Best Day in the World. Scroll through these pictures of the delicious hazelnut spread, let your mouth water and then…
In hindsight, I regret the angle in which I went with the title. We at Secret London don’t consider alcohol naughty. If we did, I’d be behaving extremely badly more often than…
You may recall that way back in January, we told you that Dominique Ansel, the inventor of the doughnut-meets-croissant sensation that drove New Yorkers wild, was planning to open up a bakery…
We have serious city envy after a cafe in Prague introduced the doughnut ice cream cone [pictured above]. It’s only a matter of time until that craze comes to London.