Cheese and chocolate fondue for brunch? Plus bottomless champagne and cocktails? Sign us up!
Don’t get us wrong — we’d be happy with some professionally scrambled eggs on sourdough bread for brunch, especially after a year of preparing amateur breakfasts at home. But now that restaurants are back and brunch can be an actual activity again, we’re excited to go all out once more. Luckily, Soho’s Heritage Restaurant knows just how to spoil us: With a cheese and chocolate fondue brunch, and bottomless champagne. A set-up like that doesn’t come around every weekend, and we think it’s time to treat ourselves to a little luxury. Truth be told, we all deserve it. You can book your spot for the brunch here.
Taking their love of modern Alpine cuisine and applying it to bottomless brunch, Heritage have created an offering of pure indulgence. You’ll enjoy bottomless Mimosas, Bloody Marys, Aperol Spritzes, and Prosecco, and there’s even the option to upgrade to unlimited Moët & Chandon Imperial Brut Champagne as part of their luxury brunch.
Meanwhile, a food menu filled with delicious röstis and your choice of Classic or Truffle Cheese Fondue will keep you well fed — to top it off, there’s even a chocolate fondue pot for dessert! Honestly, what more could you want from a bottomless brunch?
Book your place for the luxury brunch at Heritage Restaurant here.