When Eggbreak and Tony’s Chocolonely team up, heavenly things happen.
As the name might suggest, Eggbreak is London’s ultimate destination for “eggs all day, every day, any way”. But the Notting Hill restaurant is prepared to satisfy the brunch crowd with a sweet tooth, too — If you’re a french-toast-for-breakfast kind of gal, you’re probably already familiar with their infamous Nutella French Toast (shown below, so you know what we’re talking about). Now, for a limited time only, you can get your hands on a special edition sweet treat at Eggbreak, brought to you by a collaboration with Tony’s Chocolonely.
May we introduce you to your newest brunch obsession: The Eggbreak x Tony’s Chocolonely Salted Caramel French Toast. A mouthwatering combination of melted Tony’s Chocolonely Salted Caramel Belgian milk chocolate with crunchy caramel and a hint of sea salt, sandwiched in between Eggbreak’s French Toast, covered in crunchy Cornflakes and served with a dollop of mascarpone for dipping. Take a moment to stare at the layers of gooey warm chocolate and dripping caramel. And then run straight to Eggbreak, because this heavenly treat won’t be here forever.
The limited edition Salted Caramel French Toast is available for one month at Eggbreak in Notting Hill, from Saturday, May 29, or on Deliveroo from Wed-Sun, 8am – 3pm. 30 Uxbridge Street, W8 7TA, nearest station is Notting Hill Gate Underground Station.