Aren’t you just snow board of all of these bog-standard bottomless brunches? Well don’t fret because Après Ski London are back at Bodo’s Schloss with a brunch party like no other. Teaming up with Moët & Chandon and The Ski Week, this alpine-themed afternoon will leave you happily full and respectably piste (don’t worry, there’s snow way these puns can get any worse).
Thanks to Moët & Chandon, guests will be welcomed in style with an hour of bottomless champagne cocktails, including the Snow Angel with passionfruit and elderflower. This will be followed by an ultimate all-you-can-eat alpine feast, where you’ll be able to fill your (ski) boots with the likes of suckling pig, BBQ pulled pork, cheese and charcuterie boards, and a chocolate fondue.
It all kicks off at 12pm on 4 February at Bodo’s Schloss, 2A Kensington High Street, W8 5NP. Tickets start at £40 and include an hour of bottomless champagne cocktails and the all-you-can-eat alpine feast. They also include free entry to their club night in the evening (if you can last that long). Get your tickets here!
Feature Image: Bodo’s Schloss FB / Après Ski London Instagram