Aren’t you just snow board of all of these bog-standard bottomless brunches? Well don’t fret because Après Ski London are back at Bodo’s Schloss with a brunch party like no other. Teaming up with Moët & Chandon and The Ski Week, this alpine-themed afternoon will leave you happily full and respectably piste (don’t worry, there’s snow way these puns can get any worse).
Thanks to Moët & Chandon, guests will be welcomed in style with an hour of bottomless champagne cocktails, including the Snow Angel with passionfruit and elderflower. This will be followed by an ultimate all-you-can-eat alpine feast, where you’ll be able to fill your (ski) boots with the likes of suckling pig, BBQ pulled pork, cheese and charcuterie boards, and a chocolate fondue.
To give you the proper après ski experience, there’ll be snow cannons, snowmen serving drinks and London’s very own DJ Storm Mollison (Shoreditch House, XOYO, Monkey House) providing the soundtrack for the afternoon. There’ll even be ski simulators run by The Ski Week, which is where the day will really start going downhill (ha ha ha). Compete to register the speediest time down the virtual slope and you could win a trip to the Austrian Alps! We know we’d certainly après-ciate the win… (okay we lied about the puns).
It all kicks off at 12pm on 4 February at Bodo’s Schloss, 2A Kensington High Street, W8 5NP. Tickets start at £40 and include an hour of bottomless champagne cocktails and the all-you-can-eat alpine feast. They also include free entry to their club night in the evening (if you can last that long). Get your tickets here!