A vegan café in Soho, serving treats made entirely from natural ingredients, is London’s first allergen-free (in fact, ‘completely free from from’) restaurant! Yorica is selling a range of ice creams, biscuits, shakes and sweets that have all been made without dairy, gluten, nuts and egg. Wowza. Launched this week in Wardour Street, Yorica’s manager Monika Jagielo said: “We’ve really thought through all the ingredients we are using here. What we don’t want to do is just appeal to people with allergies. We want people to be able to enjoy a healthy treat. The more we learn about food, we know we don’t really need dairy in our diet and when we eat gluten we don’t feel great.” It makes sense to us! And just you wait until you see what’s on the menu…
Featured Image Credit: The Handbook