We’ve found six of London’s best restaurants for meat lovers.
Sorry to exclude you veggies, but this one’s for the carnivores.
1. Sagardi
95 Cordy House, Curtain Road, Shoreditch, EC2A3BS
2. Suvlaki
21 Bateman St, Soho, W1D 3AL or 161 Brick Lane, E1 6SB
3. Flat Iron
Flat Iron is the perfect answer to “Where can I get a decent steak in London without spending my life’s wages?”. At Flat Iron you’ll pay £10. FOR STEAK. And not even a crappy may-as-well-have-gone-to-Wetherspoons kind of steak… we’re talking proper meaty if-you-ask-for-well-done-you’re-offending-us kind of steak. Okay so you might want some chips or some greenery on the side, but you’re paying £10 for the steak. Okay, okay, we’ll stop going on about it now. But seriously, go here, there’s free popcorn (and even that’s meaty).
Various locations.
4. STAKEHaus
Steak from a van isn’t something that’s done very often, but we reckon that STAKEHaus would be leaders of the market even if it was. They’re all about serving the best British beef to happy hungry customers for an absolute steal of a price. Top it with some secret STAKEHaus sauce and/or a fried egg and we promise you’ll have no regrets. You can find them at KERB in Camden, 7 days a week for 364 days of the year. Oh and they do bloody good chips, too.
KERB Camden, Camden Market, West Yard, Chalk Farm Road, NW1 8AF
5. Belpassi Bros
We’re having a ball @belpassibros
A photo posted by A N T E A T E R C O M M S ? (@anteatercomms) on
We’re Tooting for Belpassi Bros’ meaty balls! Inspired by a trip around Italy, two brothers have made their dream a reality. After spending some time perfecting the art of the meatball and testing the waters at street food markets, the boys have now set up a permanent base in Tooting. They’ve got beef balls, lamb balls, pork balls, beef and pork balls… they’ve even got chickpea and kale balls (but we’re meant to be focusing on the meat here). Take our word for it, they’re grand.
70 Tooting High Street, Tooting, SW17 0RN
6. Moo
Various locations.